Secrets to Vegan Baking: American Classics By Outside Interactive

Secrets to Vegan Baking: American Classics By Outside Interactive – Immediate Download!

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Secrets to Vegan Baking: American Classics By Outside Interactive

TABLE OF CONTENTS

• Introduction
• Preparing to Bake
• Know Your Ingredients
  Know Your Ingredients – Part 1
  Know Your Ingredients – Part 2
• Muffins and Quick Breads
• Pies, Crisps and Crumbles
• Cookies, Bars and Bites
• Biscuits and Scones
• Cakes and Cupcakes
• Advanced Veganizing

OVERVIEW

All set to bake! Learn how to bake like a pro in your own home with this in-depth vegan baking course from Vegetarian Times. This course takes you step by step through professional-level procedures so your sweet delights turn out beautifully perfect every time, starting with the fundamentals of vegan baking and ending with ways to tailor cookies, cakes, muffins, and pies to your personally preferred tastes. Even how to veganize traditional baking recipes like bakers-pros will be covered.

You’ll Learn

• What ingredients to use for optimal outcomes
• Alternatives to eggs and dairy products: how to utilize them
• Expert muffin, fast bread, cookie, cake, and pie crust recipes
• Expert methods for assembling, blending, molding, and baking your sweets
• Bakery-style accents that add just the right amount of flair to your dishes
• Personalized methods for turning (almost) any recipe vegan
• Assurance in developing your own meals from scratch with recipes from experts

Secrets to Vegan Baking: American Classics By Outside Interactive

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